Star Mushroom Risotto 175g is a ready-to-eat, delicious first course, enriched with the authentic flavor of dried porcini mushrooms and the Italian tradition of home cooking. Quick and easy to prepare, it's perfect for those who want a warm, flavorful meal without sacrificing quality and taste.
A 175g package, suitable for approximately two servings, ideal for a simple yet flavorful lunch or dinner. Star risottos are designed to offer select ingredients and a creamy, satisfying result in just minutes.
Ingredients
Parboiled rice (approximately 80–85%), type 0 soft wheat flour, salt, dried porcini mushrooms (Boletus edulis and related group), sunflower oil, modified potato starch, onion, sugar, broth extract, flavorings, glucose syrup, garlic, parsley, milk protein. May contain traces of celery, eggs, fish, crustaceans, and soy.
Average nutritional values per 100 g
| Nutritional values | Per 100 g |
|---|---|
| Energy | ~479 kJ / ~113 kcal |
| Fats | ~0.8 g |
| - of which saturated | ~0 g |
| Carbohydrates | ~24 g |
| - of which sugars | ~0.3 g |
| Fibers | ~0.5 g |
| Proteins | ~2.1 g |
| Salt | ~0.78 g |
Net quantity: 175 g
Preparation: Pour the contents of the sachet into a saucepan, add about 500 ml of cold water, and stir thoroughly. Bring to a boil and cook for about 15 minutes, stirring frequently, until the water is completely absorbed. Let stand for a few moments before serving.
Storage conditions: Store in a cool, dry place, away from heat and humidity. Once opened, consume within a short time.
Origin: Selected ingredients and dehydration method to preserve flavor and quality.
Warning
Information may vary based on manufacturer updates. It is recommended to always check the product label before consumption, especially if you have any allergies or intolerances. Images are for illustrative purposes only.
