Montepulciano d'Abruzzo DOC - Amami Collection

Classification

Red Wine – Controlled Designation of Origin

Production area

Abruzzo

Harvest time

First week of October

Winemaking

Traditional in red at a controlled temperature between 25 and 27°C

Grape variety

100% Montepulciano

Serving temperature

14–16°C

Sensory characteristics

Intense ruby ​​red color with purple highlights and a pleasant, fruity bouquet. Dry and rounded on the palate. The finish is full-bodied with soft tannins and good acidity. Ideal with pasta dishes and red meat.

Warning

Any changes made by the manufacturer are beyond our control. However, we recommend always checking the product label before consumption, especially if you have any allergies or intolerances.