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Plasmon Pennette Pasta 300g
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Plasmon Pastina Pennette 300 g is a pasta designed for infant feeding, suitable from 10 months completed, unless otherwise advised by the pediatrician. The small penne shape is designed to help children discover new textures and flavors.
Features
- Penne-shaped pasta
- Suitable from 10 months completed
- With durum wheat semolina and soft wheat flour
- With ingredients of Italian origin
- Enriched with calcium, iron, and B vitamins
- Made in Italy
- 300 g pack
Ingredients
Durum wheat semolina (49.8%), soft wheat flour (49.7%), calcium carbonate, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6.
Allergens
Contains wheat. The product contains gluten.
Average nutritional values per 100 g
| Value | Quantity |
|---|---|
| Energy | 1480 kJ / 349 kcal |
| Fats | 1.3 g |
| of which saturated fatty acids | 0.4 g |
| Carbohydrates | 72 g |
| of which sugars | 3.0 g |
| Fibre | 2.6 g |
| Proteins | 11 g |
| Salt | <0.01 g |
| Thiamine (Vitamin B1) | 0.7 mg |
| Riboflavin (Vitamin B2) | 0.7 mg |
| Niacin (Vitamin B3) | 11 mg |
| Vitamin B6 | 0.6 mg |
| Calcium | 200 mg |
| Iron | 10 mg |
Net weight: 300 g
Instructions for use: Pour 2 tablespoons of Pennette (24 g) into 500 ml of boiling water. One tablespoon corresponds to approximately 12 g. Cook for 6 minutes and drain well.
Storage: Store in a dry place away from heat sources. The product is packaged in a protective atmosphere.
Origin: Produced in Italy with ingredients of Italian origin.
Responsible for product information: Plasmon Sede e stabilimento, Via Migliara 45, Latina, Italy.
Warnings: Food intended for infant feeding, suitable from 10 months completed unless otherwise advised by the pediatrician. Always check the label and packaging of the product received before consumption, especially in case of allergies or intolerances, as manufacturer information may be subject to change.
Images are for illustrative purposes only and packaging may vary.
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Plasmon Pennette Pasta 300g
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