Montana Jambonet is a soft beef and pork pâté, ready to spread or slice. It's ideal for quickly preparing sandwiches, canapés, appetizers, or as an accompaniment to vegetables.
The 200g format is convenient to store and versatile to use in the kitchen, whether for a quick snack or to prepare simple savory dishes.
Features
- Beef and pork pâté
- Contains 25% beef and 20% pork
- Soft and spreadable
- Can also be sliced
- Gluten-free
- Ready to eat
- 200g format
Ingredients
Beef 25%, water, pork 20%, pork fat, rice flour, wheat fiber from stem (gluten-free), flavorings with LACTOSE, thickener: guar gum, salt, stabilizer: polyphosphates, flavor enhancer: monosodium glutamate, preservative: sodium nitrite.
Allergens: contains LACTOSE. The product is declared GLUTEN-FREE.
Average nutritional values per 100g
| Nutritional values | Per 100g |
|---|---|
| Energy | 960 kJ / 230 kcal |
| Fat | 19 g |
| - of which saturated fatty acids | 8 g |
| Carbohydrates | 4 g |
| - of which sugars | 0.2 g |
| Fiber | 3.5 g |
| Protein | 11 g |
| Salt | 3.4 g |
Net quantity: 200 g
How to consume: Ready-to-eat product. Ideal for spreading on bread, using for sandwiches and canapés, or slicing and serving with vegetables.
Storage: Store at room temperature, in a cool, dry place, away from heat sources. Once opened, keep refrigerated and consume within the day.
Origin: Product of Italy. CE Mark IT 236 L CE.
Producer: Inalca S.p.A., Via Spilamberto 30/C, 41014 Castelvetro (MO), Italy.
Warnings
Contains lactose. Always check the label of the received package before consumption, as information may be subject to change.
Images for illustrative purposes only, not contractual.
