Melegatti Classic Pandoro 1 kg is the traditional Christmas cake from Verona, characterized by its soft texture and delicate, buttery taste. Made with natural leavening, butter, and fresh eggs, it is ideal for bringing to the table during the holidays and sharing with family and friends.
The classic star shape and the packet of icing sugar allow it to be served according to tradition, for a sweet break or to finish holiday meals.
Features
- Traditional Melegatti pandoro
- Made with natural leavening
- With butter and fresh eggs
- Soft texture and delicate taste
- With a packet of icing sugar
- 1 kg size
Ingredients
WHEAT flour, fresh EGGS, sugar, BUTTER, natural leavening 5.5% (WHEAT flour, water, yeast), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, glucose-fructose syrup, skimmed MILK powder, salt, cocoa butter, flavorings.
Icing sugar packet 6% (sugar, WHEAT starch, flavorings).
Allergens: contains WHEAT (gluten), EGGS and MILK. May contain nuts, soy, mustard and other cereals containing gluten.
Average nutritional values per 100 g
| Nutritional values | Per 100 g |
|---|---|
| Energy | 1670 kJ / 392 kcal |
| Fat | 21 g |
| - of which saturates | 14 g |
| Carbohydrates | 44 g |
| - of which sugars | 24 g |
| Fiber | 0.6 g |
| Protein | 6.7 g |
| Salt | 0.6 g |
Net quantity: 1 kg
Consumption: Sprinkle with the icing sugar included in the package and serve at room temperature.
Storage: Store in a cool, dry place, away from heat sources. After opening, reseal the package carefully and consume within a few days.
Origin: Italy.
Warnings
Contains gluten, eggs and milk. May contain nuts, soy, mustard and other cereals containing gluten.
Information may be subject to changes by the manufacturer. Always check the ingredients and allergens listed on the label of the product received.
Images for illustrative purposes only, not contractual.
