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The Molisana Pennoni Rigati n.21
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Garofalo Mezze Penne Rigate are a high-quality pasta made with select durum wheat and crafted according to Neapolitan tradition. Their short, ridged shape perfectly holds any sauce, making them ideal for tomato sauces, ragù, baked dishes, or lighter vegetable-based recipes.
- Durum wheat semolina, water.
Contains: durum wheat (gluten).
May contain traces of soy.
| Voice | Per 100 g |
|---|---|
| Energy | ≈ 1490 kJ / 351 kcal |
| Fats | ≈ 1.0 g |
| - of which saturated fatty acids | ≈ 0.2 g |
| Carbohydrates | ≈ 70 g |
| - of which sugars | ≈ 3.5 g |
| Fibers | ≈ 3 g |
| Proteins | ≈ 13 g |
| Salt | < 0.01 g |
Net quantity: 500 g
Store in a cool, dry place, away from heat and humidity.
Origin: Italy.
Information is subject to change by the manufacturer. Always check the label before consumption. Images are for illustrative purposes only.
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The Molisana Pennoni Rigati n.21
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