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Caputo Nuvola Type 0 Flour 1 kg
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Caputo Nuvola Type "0" Flour 1000g is a high-quality soft wheat flour, specially formulated to produce light and easily digestible dough. Thanks to its special grain selection and protein balance, it guarantees excellent leavening and a honeycomb structure, ideal for making contemporary pizzas, focaccias, and soft breads .
Its unique composition creates elastic and easily workable doughs, with a fragrant crust and a soft, airy crumb. It contains no additives or added enzymes.
Ingredients
Soft wheat flour type "0".
Allergens: Contains gluten. May contain traces of soy and mustard.
Average nutritional values per 100 g
| Nutritional values | Per 100 g |
|---|---|
| Energy | 1475 kJ / 348 kcal |
| Fats | 1.0 g |
| - of which saturated | 0.2 g |
| Carbohydrates | 71 g |
| - of which sugars | 1 g |
| Proteins | 12.5 g |
| Salt | 0.01 g |
Net quantity: 1000 g
Gross weight (including packaging): approx. 1010g
Storage conditions: Store in a cool, dry place, away from heat and direct light. After opening, reseal the package tightly.
Origin: Made in Italy.
Responsible for placing on the market: Antico Molino Caputo Srl – Via Taverna del Ferro, 27 – 80142 Naples – Italy
Warning
The information provided may be subject to change by the manufacturer. We recommend always checking the product label before consumption, especially if you have any allergies or intolerances. Images are for illustrative purposes only.
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Caputo Nuvola Type 0 Flour 1 kg
