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Falcone Brownie Cake – 200 g
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The Falcone Brownie Cake is a delicious chocolate cake with a soft and pleasantly moist texture, designed for those who love the intense taste of cocoa. Its soft texture makes it ideal for breakfast, a sweet break, or as a dessert to accompany a hot drink.
The recipe is made with kefir milk, which helps give the cake a soft texture and a distinctive taste. The 200g package is convenient to enjoy at any time of day.
Ingredients
Wheat flour, sugar, eggs, kefir milk, low-fat cocoa powder, sunflower oil, chocolate, raising agents, flavourings.
Allergens
Contains wheat (gluten), eggs and milk.
Always check the product label for allergies or intolerances.
Average nutritional values (per 100 g)
| Nutritional values | Per 100 g |
|---|---|
| Energy | ~1700 kJ / ~410 kcal |
| Fats | ~20 g |
| - of which saturated fatty acids | ~5 g |
| Carbohydrates | ~50 g |
| - of which sugars | ~30 g |
| Proteins | ~6 g |
| Salt | ~0.4 g |
Nutritional values may vary slightly depending on the production batch. Always check the product label.
Net quantity
200 g
Storage conditions
Store in a cool and dry place, away from heat sources and direct light. After opening, carefully close the package.
Origin
Italy
Warning
Always check the product label for updated information, ingredients, nutritional values, and allergens.
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Falcone Brownie Cake – 200 g
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