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De Cecco Pappardelle n° 201
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De Cecco Pappardelle n° 201 500 g are a long pasta with a characteristic wide and flat shape, belonging to the Italian tradition of egg pasta and large formats. Thanks to their wide and porous surface, they are ideal for collecting and enhancing all types of sauces.
De Cecco Pappardelle are perfect with rich meat-based sauces, game ragu, tomato sauces, cheeses, and creamy condiments that completely coat the pasta.
Product features
- Long pasta with a wide and flat cross-section
- Made with durum wheat semolina
- Rough surface ideal for retaining sauces
- Perfect for full-bodied and creamy sauces
- Cooking time: approximately 6 minutes
- Product from the Italian brand De Cecco
- 500 g format
Ingredients
Durum wheat semolina, water.
Allergens: Contains gluten. May contain traces of eggs, soy, and mustard. Always check the information on the product label.
Average nutritional values per 100 g
| Energy | 1490 kJ / 351 kcal |
|---|---|
| Fat | 1.5 g |
| - of which saturated fatty acids | 0.3 g |
| Carbohydrates | 69 g |
| - of which sugars | 3.4 g |
| Fiber | 2.9 g |
| Protein | 14 g |
| Salt | 0 g |
Net quantity: 500 g
Storage conditions
Store in a cool and dry place, away from sources of heat, light, and humidity.
Origin: Wheat grown in EU and non-EU countries. Milled in Italy.
Warning
The information provided may be subject to change by the manufacturer. Always check the product label before consumption.
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De Cecco Pappardelle n° 201
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