De Cecco Orecchiette n° 91 are a traditional short pasta shape from Southern Italy, made with high-quality durum wheat semolina and bronze-drawn to create a rough, porous surface that holds sauces perfectly.
Thanks to their distinctive concave shape, they're ideal for scooping up sauces made from vegetables, legumes, meat, or tomatoes. Perfect for traditional recipes like orecchiette with turnip tops, they ensure excellent cooking resistance and a consistently al dente consistency.
500g pack, ideal for the whole family.
Ingredients
Durum wheat semolina. May contain traces of soy.
Average nutritional values per 100g
| Nutritional values | Per 100g |
|---|---|
| Energy | 1490 kJ / 352 kcal |
| Fats | 1.5 g |
| - of which saturated | 0.3 g |
| Carbohydrates | 69 g |
| - of which sugars | 3.4 g |
| Fibers | 2.9 g |
| Proteins | 14 g |
| Salt | 0 g |
Net weight: 500g
Cooking time: about 12 minutes.
Storage: Store in a cool, dry place.
Wheat origin: EU and non-EU. Produced in Italy.
Warning
Nutritional information may vary based on manufacturer updates. It is recommended to always check the product label before consumption, especially if you have any allergies or intolerances. Images are for illustrative purposes only.
