De Cecco Farfalle Medie n° 93 are a short pasta shape with a characteristic butterfly shape, made with high-quality durum wheat semolina and bronze-drawn to ensure a porous surface that perfectly holds sauces.
Perfect for fresh, light dishes like pasta salads or richer sauces like ragù and creamy sauces, De Cecco medium farfalle hold their shape well during cooking and are always al dente.
500g pack, ideal for preparing delicious dishes for the whole family.
Ingredients
Durum wheat semolina. May contain traces of soy.
Average nutritional values per 100g
| Nutritional values | Per 100g |
|---|---|
| Energy | 1490 kJ / 352 kcal |
| Fats | 1.5 g |
| - of which saturated | 0.3 g |
| Carbohydrates | 69 g |
| - of which sugars | 3.4 g |
| Fibers | 2.9 g |
| Proteins | 14 g |
| Salt | 0 g |
Net weight: 500g
Cooking time: approximately 10-12 minutes.
Storage: Store in a cool, dry place.
Wheat origin: EU and non-EU. Produced in Italy.
Warning
Nutritional information may vary based on manufacturer updates. It is recommended to always check the product label before consumption, especially if you have any allergies or intolerances. Images are for illustrative purposes only.
