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Potato Gnocchi Pasta Garofalo 500 gr
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Pasta Garofalo 500g Potato Dumplings are small, soft, and delicate gnocchi, ideal for preparing quick and tasty first courses.
Thanks to their soft texture and compact shape, they perfectly hold sauces, making them perfect with simple or richer dressings.
Features
- Soft and delicate potato dumplings
- Practical and quick to prepare format
- Ideal with light or rich sauces
- Excellent cooking consistency
- 500g format
Ingredients
Potatoes, wheat flour, potato starch, salt.
Average nutritional values
| Value | Quantity |
|---|---|
| Energy | ~150-170 kcal / 100 gr |
| Fat | ~0.5-1 gr |
| Carbohydrates | ~30-35 gr |
| Protein | ~2-3 gr |
| Salt | ~1 gr |
Instructions for use: Cook in boiling salted water until they float to the surface, then drain and season to taste.
Storage: Store in a cool, dry place. After opening, store in the refrigerator and consume within a few days.
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Potato Gnocchi Pasta Garofalo 500 gr
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