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House of Piada Emilian Tigella 250g
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Casa della Piada Tigella Emiliana 250g is a traditional Emilian specialty, soft and golden, perfect for filling with cured meats, cheeses, or sweet spreads. Ideal for an aperitif, a quick dinner, or a delicious snack, tigella is best enjoyed warm or lightly toasted, releasing all its authentic and genuine flavor.
Ingredients
Type "0" soft wheat flour, water, sunflower oil, yeast, salt, sugar, dextrose, acidity regulator: citric acid. May contain traces of soy, milk, and mustard.
Average nutritional values per 100 g
| Nutritional values | Per 100 g |
|---|---|
| Energy | 1250 kJ / 297 kcal |
| Fats | 6.5 g |
| - of which saturated fatty acids | 0.7 g |
| Carbohydrates | 50 g |
| - of which sugars | 2.0 g |
| Fibers | 2.5 g |
| Proteins | 9.0 g |
| Salt | 1.5 g |
Net quantity: 250 g
Storage conditions: Store in a cool, dry place. After opening, close the package tightly and consume within a few days. It can be reheated in a pan, oven, or toaster for a few minutes.
Origin: Produced in Italy by Casa della Piada CRM Srl
Warning
The information provided may be subject to change by the manufacturer. Always check the label before consumption, especially if you have any allergies or intolerances. Images are for illustrative purposes only.
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House of Piada Emilian Tigella 250g
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