Bauli Apricot Croissant 300g

Bauli Apricot Croissants (300g) are soft puff pastry brioches filled with a delicious apricot filling , ideal for a sweet breakfast or a fragrant snack. Each bite delivers the lightness of the leavened dough and the delicious fruity note of the jam.

Made with naturally leavened ingredients and carefully selected, Bauli Croissants are conveniently packaged to be enjoyed at any time of day.

Ingredients

Wheat flour, apricot filling 25% (apricot pulp 45% in the filling, corresponding to 11% of the total), glucose-fructose syrup, sugar, gelling agent (pectin), acidity regulator (citric acid), flavorings; vegetable margarine (palm fat, water, sunflower oil), natural yeast (wheat flour, water), sugar, fresh eggs 5%, glucose-fructose syrup, fresh pasteurized milk 1.2%, emulsifiers (mono- and diglycerides of fatty acids), salt, flavorings, pea protein, dextrose. May contain traces of nuts and soy. :contentReference[oaicite:1]{index=1}

Allergens: Contains gluten (wheat flour), eggs, milk. May contain traces of nuts and soy. :contentReference[oaicite:2]{index=2}

Average nutritional values ​​per 100 g

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Net quantity: 300 g (6 croissants of ~50 g each)

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Storage conditions: Store in a cool, dry place, away from heat and direct light. After opening, reseal the package to preserve its softness.

Origin: Made in Italy.
Responsible for placing the product on the market: Bauli SpA – Via Verdi 31 – 37060 Castel d'Azzano (VR) – Italy.

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Warning

The information provided may be subject to change by the manufacturer. It is recommended to always check the product label before consumption, especially if you have any allergies or intolerances. Images are for illustrative purposes only.